A Neighborhood Wine Bar That Feels Like Home.
Our View:
Wine should be fun, not intimidating.
Meet the owners.
“There’s so much wonderful wine in the world that most people will never have the opportunity to discover.”
That simple thought motivated Eric and Sheryl to create My Cellar Wine Bar & Bistro.
Inspired by their travels, West Coast experiences, and a love of discovering exceptional wines from smaller, family-owned wineries, they envisioned a place where great wine, delicious food, and genuine hospitality come together.
Their philosophy is simple: wine should be an adventure, not an intimidating experience. Whether you're discovering a new favorite through one of My Cellar's signature wine flights, enjoying dinner with friends, or stopping in for a cocktail, everyone should feel welcome.
With a spirit of Hawaiian hospitality, My Cellar is designed to feel like an extension of their home—a neighborhood gathering place where conversations flow, friendships grow, and there's always something new to discover.

